By submitting your email, you agree to our, Benedetto, One of Cambridges Best Italian Restaurants, Will Not Reopen, Sign up for the Explorateur: This all-purpose, all-day hangout was popular with Emerson students and area workers. Frequently cited as one of Franklin County's lost gems, its eclectic menu and great patio view made it a popular spot in the 1990s. Its owner, Tashi Nangsetsang, offers a menu featuring innovative dumplings, called momos, and other Tibetan dishes that are becoming more familiar as Toronto diners try out different styles of cuisine. Brothers Paul and Gus Weissman started Gus & Paul's in 1958 after moving to Springfield from the Bronx. Chuck's Steak House found success for years in a converted dairy barn. The Oaks Inn, seen here on Aug 29, 1958, was popular for banquets. The Puritan Diner, seen here in a photo circa 1952, was located at 1608 Northampton Street. It would seem to be a tough time for famous restaurant and food industry names, some driven out by high rents and staggering debt, others because they are family businesses and younger generations no longer want to keep the places open. However, entrepreneurs like Panos and Sorkin have company. Top Quality Pizza Dough? Best antipasto!! Cuchi Cuchi: For 19 years, Cantabrigians flocked to this Central Square hideaway to enjoy globally-inspired small plates and creative cocktails. pic.twitter.com/QZk3fD06cy. New England Restaurant Memories from Until its closing in 2013, the restaurant founded by Christos Tsaganis with its famed Gold Room was a landmark. The South has come to Southie, thanks to the neighborhood's latest eatery, Hunter's. As the newest venture from Broadway Restaurant Group . Located near the North End Bridge, it was later home to a Hilltop Steakhouse.. An attempt to revive the once popular downtown dining spot in 2004 failed. The same product is now priced at $85.58. Best meal evah! Sheila M. Hawes, Bishops in Lawrence. President John F. Kennedy loved Mildred's chowder so much, that he requested that it be served at the Inaugural Luncheon in 1961. We already have this email. Best sundaes around, amazing lime rickey. Christopher Pierce, When in my early teens (eons ago), my mom would give me $1.50, and I would get a Coke, a tuna sandwich, fries, and a sundae (with marshmallow!) The Improv is a nightclub? What areas are outside of Boston and have available Public Transportation to Boston? Even in the 1980s when I was there, my feeling was there was more of a sentiment to reaching back to tradition, rather than looking into tweaking the restaurant in a little more modern food approach, as well as giving it a little life with a marketing and PR effort aimed at fun for a younger clientele. Founded in Newton Highlands in 1914, there were once 100 Brigham's Ice Cream franchises, many in Massachusetts. Still, most of us locals didnt have a chance to give a final farewell to the following establishments: Legal Oysteria: Charlestown's premier spot for slurping fresh bivalves, courtesy of the Legal Sea Foods empire, has closed up its raw bar for good. It's more of a cabareta place with a stage and tables, like the Comedy Connection: This is the version of our website addressed to speakers of English in the United States. Mama Iguana was a success in Northampton, but its Springfield operation on the riverfront folded in 2013 after two years. BostonYankee---there was a thread that was posted quite a while back (wish I could remember its title) that discussed the European. 1 talking about this. It was followed by the short-lived Black Pearl. Tom and Eileen Fazio closed their beloved restaurant after the 2017 summer season. Ralph and Olympia Fantasia, owned and operated the Concord Avenue restaurant for more than 50 years until its closing in 1984. The Reston Town Center Clyde's opened at the Boston . During its 137 years in business, this establishment was known for its elegance, history, and steak and lobster fare. A longtime Springfield institution, Gus & Paul's closed in December 2013 after years of struggling to retain its niche in a changing retail landscape. free VisitingNewEngland.com E-NEW ENGLAND TRAVEL NEWSLETTER. And now, more than 3,000 Facebook comments later, weve compiled 13 that stood out the most, based on the number of comments and reactions to those comments. The Hilltop Steakhouse, founded in 1961 by Frank Giuffrida, was a chain of restaurants in Massachusetts, Connecticut and New Hampshire from 1961 to 2013. The menu at the old European in the North End featured pizza as well as a variety of pasta and seafood dishes, and the new spot seems to offer many of the same items on its menu. As our family of six grew, I can remember dad saying, Ready for the Hilltop? Wed all scramble in the car for a quick hour drive, usually on a Friday to get there by 3 for the luncheon special! A landmark Italian restaurant that has been in the North End of Boston for more than 60 years is going to be closed in 2011. We look forward to many more years of serving you the best barbecue we can make.. This Colrain favorite ended its nearly 20-year run in 2011. 1) Morelli's in East Boston, closed around . EVERYTHING there was fabulous, you'd go crazy over their salads and soups too! Breakfast and lunch was served in the Hunting Room, while the Spanish Room was reserved for luncheons and dinner for more than a century. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-3266764', '');}, 'log_autolink_impression');Boston chef from #9 Park fame and originally from South Boston almost opened her restaurant a few years ago, I believe she was going to try to have it open by January 2001, but it fell through. The popular sports bar made the announcement Monday on social media. Santi's owner Al Santinelli seen at the Springfield restaurant's bar in this December 20, 1978 file photo. Locke-Ober's really had to compete. German, European, Eastern European, Cocktail bars, Vegetarian options. Edward King had $1,200 worth of lobster and crabmeat salad sandwiches delivered from Dini's to his office. The Field Pub: As perhaps Cambridge's most popular Irish pub, The Field hosted countless first dates, break-ups, and late-night gatherings. Casual dining patterns have taken over the restaurant landscape, both in Boston and the rest of the country. I just wish he had allowed someone else to come in and give Locke-Ober's a chance for a future. I used to go there all the time, when I was in College. Hunter's Kitchen + Bar. Durgin Park, which fed tourists and locals alike in its location in the Fanueil Hall marketplace, closed at the beginning of the year. [2] The Greek Revival building housing the restaurant was constructed in 1844. Smoque BBQ in Chicago recently celebrated its 13th anniversary, while Nicks Original House of Pancakes in Ann Arbor, Mich., marked its 10th anniversary on Dec. 22. Stoddard's: Tucked away in the Leather District, this retro drinking and dining haunta favorite of Downtown Crossing's after-work crowdshas shuttered its doors. Like big sibling Giulia, which is located nearby, Benedetto was known for its impeccable pasta dishes. What are your favorite things to do in Boston? It closed in 2005. Also today, the lawyer for a long-time Back Bay restaurant landlord said his client wants to buy the liquor license from the equally historic Marliave, which shut due to Covid-19 last year, to re-open a bar and restaurant at the former location of Lir on Boylston Street, which also closed due to Covid-19. this article, please share through any of the social media buttons EVERYTHING there was fabulous, you'd go crazy over their salads and soups too! I often wonder if Locke-Ober's would have thrived under the leadership of a visionary like Danny Meyer, or Drew Nieporent. We'll bring the latest updates on McClelland's next move when available; until then, here's to one spectacular sunset for a true bright spot in Boston dining. Restaurant competition in Boston has changed dramatically. I used the term "nightclub" loosely. For more than a century, Bostonians and visitors have made their way to Fish Pier to dine on seafood at the No Name Restaurant. Moderately Inexpensive Restaurants, Other Pages You Might Like: Wonder Bar: One of Allston's most popular and notorious nightlife spots has hosted its last rager. A wonderful restaurant with a terrific view closed in 2000. Lunch served from 12pm to 2pm and Dinner is served from 4:30pm to 9pm. A popular spot for youth sports teams after a big game to enjoy a cone has disappeared into history. 47 helpful votes. You always had to rub the Buddhas belly in the lobby before and after you ate your meal. Patti Johnson Georgevich, Anthonys Pier 4 in Boston will always hold a special place in my heart. The end to that caregiving role isn't after high school or college or . The European shuttered in the late 1990s after being in business for more than 80 years, saddening many who remember the terrific pizza served at this place, but the restaurant--and the pizza--is not really gone forever, as the same family opened a dining spot called Aprile's European Restaurant in North Chelmsford back in 2010, moving into a The Ponderosa and its sister operation, Bonanza, were popular throughout Massachusetts in the late 1970s, though the chain has not locations in the Bay State anymore. We do more than eat at restaurants: We gather to celebrate, mourn or simply revel in the company of friends and family. It might have been permits, building codes, or some such nonsense and they probably gave up trying to fight City Hall most likely! John "Ox" McCarthy's Irish pub on State Street was a popular spot for a bite to eat and to lift a glass in the 1970s. Do you guys know if the European was where Lucca's is now? The restaurant had been shown on Gordon Ramsay's Kitchen Nightmares in the fall of 2012, with the show's focus being on helping revive troubled restaurants across the country, including La Galleria 33. A July 7, 1982 Republican file photo of the former Riverboat Restaurant, run by the late Anthony Ravosa, in South Hadley, Who misses Dini's Sea Grill on Tremont Street in Boston? Their clientele had gotten old, and was not being replaced. 440-572-0600. Post 390: One of the Back Bay's most popular spots for expense account dining and corporate gatherings has turned off its fireplace for good. Something went wrong. 774 Boylston St., Back Bay, 617 . Until 2016, the Pedlar has hosted countless weddings, proms, business meetings, Chamber of Commerce luncheons and an annual Sunday morning breakfast for the Holyoke St. Patrick's Parade. More restaurants in the Boston pic.twitter.com/j5EpkvprkB. The Boston Road eatery is seen in an April 5, 1999 file photo. No Name was called that because its owner never gave it a name when it opened in 1917. Cafeteria Boston: One of the city's most popular see-and-be-seen spots has permanently closed after 13 years on Newbury Street. and coupons! Never mind the tradition and history that should be a natural draw. Brighams in Arlington Heights. I have a few restaurants for your list. free VisitingNewEngland.com E-NEW ENGLAND TRAVEL NEWSLETTER. The last of the Abdow family restaurants closed its doors in July 2007. Perhaps this will be their century. Much of the dining area is well away from the bar, making for a quiet dining experience, though it can be just a tad echoey due to the extremely high ceiling toward the back of the dining room. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-3257111', '');}, 'log_autolink_impression');North End originally and HIS aunt lived right over the European for years and years up until she was 102 and they also knew the owners of the restaurant very well because of this. Reuben Bergman Collection | Lyman and Merrie Wood Museum of Springfield History. To our many loyal customers, employees and our longtime community, the restaurant wrote on Facebook, After over 100 years, we had to make the difficult decision to close the No Name Restaurant.. Reuben Bergman Collection | Lyman and Merrie Wood Museum of Springfield history to do in?... 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